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3 portions of organic lentil pasta, artisanally produced in the beautiful Marche region by Montemonaco, kneaded with mountain water and dehydrated slowly. The story of this organic pasta is fully traceable via blockchain, from the field to your table! 3 sachets with *65 g pasta each. *65 g is the recommended portion of this kind of legume pasta for one adult Packaging:
  • FSC certified cardboard box
  • Open window
  • No plastic film
  • Compostable and biodegradable inner film

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